The Archeodome is a building that encloses a significant part of the dig site for the Prehistoric Indian Village. This enclosure means that digging can take place at any time, and it doesn’t have to be covered every time archaeologists leave, to protect the artifacts. While they don’t have the money (one docent told me) to have a year-round archaeologist, if one wished to work year round, he or she could.
The dig site (which is more extensive than what you can see here) is set up with the laboratory right next to it. There is a display of tools used in archaeology, signs that explain the layers and what has been found, and the site itself. A winding ramp leads up from the ground floor to a second floor filled with exhibits, artifacts, and more informational signs. With 1.5 million artifacts already dug up here, the hard part is narrowing down what you want to show. They’ve done a good job.
I was delighted to see extensive information on corn and its importance to Native Americans, along with maps showing the original “Corn Belt” in 1450. In my book and in the presentation I give on the history of corn, I mention something called pod corn. Corn mutates easily—which is, in fact, how it came into existence—but not all mutations are equally successful as, say, sweet corn and popcorn. Pod corn is actually pretty close to useless. No one grows it commercially, with its chief virtue being in its genetic material—plus it looks cool. Every single kernel in this odd corn variety has its own husk, plus the whole ear has a husk, as well. When I’m speaking about corn, I describe it as looking like someone tried to make an ear of corn out of straw. Do you think this actual ear of pod corn matches my description?
If you’re visiting Mitchell, and you want to see more than just the Corn Palace, I think this should definitely be on your list. Here’s more info, if you need it. http://mitchellindianvillage.com/