Monthly Archives: August 2022

Bierocks and Runzas

In my book Destination Heartland I have several “food notes,” one of them about Bierocks and Runzas. I knew they were introduced by Russian-Germans—and I knew they were good. But this episode of Tasting History with Max Miller, Max goes into the background of how those Russian Germans ended up in Kansas and Nebraska. He also teaches you how to make Bierocks. Good fun.

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Brucemore Update

My book, Destination Heartland, is not the only way one might have heard of the splendid historic site of Brucemore in Cedar Rapids, IA, but it is because I included it that I get regular updates. The reason updates are welcome is that in 2020, a horrific storm known as a derecho devastated a good bit of the Midwest, including Brucemore. (I actually did three posts on the derecho at the time, including this one, which offers a bit of history.)

I have followed the progress of repairs and just received this latest update. The damage on Brucemore is reported to have been among the most dreadful to any historic landmark in U.S. history. So I was glad to see the amount of headway that has been made. The Brucemore YouTube channel also has a shorter video that shows how extensive the damage was, including massive loss of old trees. There is still work to be done, but it is encouraging to see that so much headway has been made, and and definitely pleasing to see that Brucemore, while still hurt, has been able to resume its place as a center for the arts in the area.

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Filed under Culture, Midwest, Video